Hsin Tung Yang Senior-Friendly Cuisine: Savoring Delicious Flavors in the Golden Years

2022.02.25

ESG News

Hsin Tung Yang Senior-Friendly Cuisine: Savoring Delicious Flavors in the Golden Years

  • Demographic Milestones: Globally, populations where individuals aged 65 and above account for 7%, 14%, and 20% of the total population are defined as aging, aged, and super-aged societies, respectively.

  • Taiwan's Aging Timeline: Taiwan became an aging society in 1993, transitioned to an aged society in 2018, and is projected to enter a super-aged society by 2025.

  • Rapid Aging of Senior Cohorts: The proportion of the oldest-old (aged 85 and above) among the senior population reached 10.5% in 2021 and is projected to grow to 27.4% by 2070.

As bodily functions naturally change with age, seniors often encounter physical considerations in daily life alongside evolving nutritional and dietary requirements. For years, Hsin Tung Yang has been dedicated to developing age-inclusive foods, creating healthier, balanced, and enjoyable dining options for older adults.

In 2016, the Council of Agriculture (now the Ministry of Agriculture) launched the "Eatender" Senior-Friendly Food evaluation program to encourage food manufacturers to develop products tailored to senior needs. Centered on four core dietary principles—"Easy to Eat, Nutritious to Eat, Sufficient to Eat, and Smart to Eat"—the initiative helps seniors conveniently select foods tailored to their physical and nutritional demands.

The Concept of Eatender

The name "Eatender" combines "Eat" with "Tender," embodying the qualities of care, gentleness, and dedicated nourishment. Serving as a guardian of dietary well-being, the initiative draws upon international best practices to foster domestic senior-friendly foods grounded in eight core attributes: Elderly, Affordable, Thoughtful, Easy, Nutritious, Delicious, Enjoyable, and Reliable.

Award-Winning Senior-Friendly Products

Hsin Tung Yang has actively participated in the Eatender evaluation since its inaugural year in 2016, with 11 products receiving official certifications and awards to date:

  • Healthy Pork Floss

  • Pure Chicken Floss

  • Baby Pure Pork Floss

  • Roasted Honey Pork Strips

  • Boneless Pork Knuckle

  • Shredded Ham

  • Miso Mackerel

  • Traceable Pork Floss

  • Long-Fiber Black Pork Floss

  • Mapo Tofu

  • Essence of Chicken (Di Ji Jin)

In 2021, five Hsin Tung Yang products earned Senior-Friendly Food awards, with the Long-Fiber Black Pork Floss also winning the prestigious "Silver Nutrition Award."

Upholding an age-inclusive philosophy, Hsin Tung Yang will continue to innovate nutritious, easy-to-enjoy food solutions, helping consumers savor delicious meals and maintain a high quality of life throughout their golden years.

 

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